Abi Mordin is a seasoned food activist and founder member of Propagate. She has been working across community and local food projects since the mid-90s, and is passionate about food sovereignty and resilience. An experienced grower, facilitator, educator and researcher, Abi’s inclusive and collaborative attitude encourages everyone to be involved in thinking about and creating sustainable food systems. She lives in Dumfries and Galloway where most of her projects are based, and has two grown up children who have left home.
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